A triumph of colours and pleasures involving eyes and palate, the gastronomic pillars of Ristorante il Fuco rise up.
The restaurant room a place for a sophisticated but traditional dance of Mediterranean flavors, where the typical cuisine and trends
international marry in menus able to bend to special needs and intolerances, without ever losing
of view the freshness of the ingredients and the quality of the matching wines.
*For experiences and activities, please contact our Partners
* Restaurant service temporarily suspended*
Download the Complete MENU’
A la carte menu, fixed, and children’s menu, to satisfy every need.
Meli Hotel and Restaurant il Fuco,
a sun-kissed vacation.
Tasting Menù
Tasting menu Restaurant The Fuco Castelsardo
Menu Kids
Lasagna
Cutlet and french fries
Starter
Capesante
honey ginger lemon
Soup
Fish Soup Mussels and Clams
Crostini-in-saus
Croutons with tomatoes and basil
Octopus
Octopus with orange and vegetables
Pasta
Tagliatelle 
Tagliatelle with prawns and pesto
Spaghetti
Spaghetti with octopus and tomatoes
Risotto
Rice with clams, ginger and chicory
Trofie
Pasta with bacon, egg and pest
Ravioli
Homemade ravioli with fish and tomatoes
Main Courses
Mussels,
Mussels, clams and mix seafood in tomato sauce with croutons
Grilled
Grilled fish mixed
Prown
Prown grilled
Steak
Steak beef
Vegan
Tagliatelle
Tagliatelle pasta with vegetables and turmeric
Typical
Typical Sardinia pasta with tomato sausage
Burgher
Vegan burgher whit chips
Special Chickpeas Burgher with vegetables and chips
Sweets
Chesescake
Strawberries
Strawberries Tiramisù
Parfait
Parfait all fragole
Seadas
Tipycal sardinian dessert
